Dimsum Making
Dimsum Making
Dimsum Making
Dimsum Making
Dimsum Making
Dimsum Making
Dimsum Making

Dimsum Making

A Hands-On Cookalong
Regular price Rs. 3,000.00
/
Tax included.
Sat | July 18 | 12 - 3 PM
Sesame - Hyatt Centric Juhu, Mumbai

Drawing inspiration from community dining and the pleasures of deep diving into the art of cooking, this experience helps you engage all five senses when you're in the kitchen.

The theme for this cookalong is Asian cuisine - Dim Sum making.

Cookalong: Work with different types of doughs in Dim Sum-making - make refined flour dough from scratch and observe a demonstration of potato starch dough, learn 3 different methods of folding dim sums, learn to fold a wonton and how to steam it, learn to make 2 dipping sauces.

Menu: A tasting of freshly made Japanese teas; the Dim Sums that you make, along with a variety of housemade Dim Sums, one appetiser, one mocktail.

 Note: The cookalong includes vegetarian and non-vegetarian options.

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What Will You Get
  • An immersive cooking experience using the finest ingredients, and under the guidance of expert chefs.
  • A delectable menu to relish during the experience.
  • An exclusive recipe e-booklet.
  • Unadulterated joy, conversations and memories to take home.

 

Registration Details
  • One ticket is valid for one participant.
  • Ticket price includes all material, equipment and utilities required required for the cookalong.
  • Registrations close on the day of the experience - an hour prior to the start time, subject to availability of seats.
  • Cancellations, refunds and transfers, if any, will be as per our Refund Policy.

 

Get In Touch With Us

Email - hello@troveexperiences.com

Mobile - +91 82629 16889

About The Host

Chef Altaf Shaikh is a passionate and detail-driven culinary professional with a proven track record in luxury hospitality, spanning from crucial pre-opening phases to high-volume kitchen management. Currently serving as a Sous Chef, he specializes in Japanese and Pan-Asian cuisine, with advanced expertise in sushi, ramen, and dim sum. He excels at crafting innovative fusion concepts that bridge traditional roots with contemporary global trends, while demonstrating strong capabilities in kitchen leadership, menu curation, and conducting interactive culinary workshops.

What's a 'Trove Experience’

As our cities swell, we tend to do fewer and repetitive things for recreation. With Trove, you get to break the monotony and explore fresh activities in your city, meet like-minded souls, and develop a deeper appreciation for the finer things.

Most of us likely resonate with terms like 'workshops' or 'events.’ What makes these an 'experience' is the energies we put into scouring the right artists, creators and storytellers, to ensure that each Trove Experience leaves you enriched with meaningful moments to collect for your very own treasure trove.

FAQs

How far in advance should I book the spot?

It's best if you book online well in advance. Since we work in small groups and on a first come, first serve basis, last minute availability may be limited.

Will I receive certifications for attending the experience?

The experiences we offer are one-time, 2-3 hour formats that cover the introductory aspects of the topic. We don't provide courses or official certifications; the idea is to simply discover something new in an engaging manner, and in the company of like-minded people.

Will I get a discount for this experience?

We don’t typically do discounts since our experiences are designed for intimate groups with small margins. However, we do promise to pack enough value in terms of what you will experience.

Is this experience beginner-friendly?

This experience is beginner-friendly. Our experts will take you through everything you need to know, making it a fun and accessible experience for everyone.

Are gluten-free options available?

We currently do not offer gluten-free options.

Customise this experience for a private group

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