Centuries ago, the story of tea began with a fortunate accident—a few leaves drifting into a bowl of hot water in ancient China. From there, tea leaves journeyed to Japan, where they found a new identity. Once revered as a medicinal elixir, tea was embraced by Zen monks, who infused it into rituals of mindfulness. Over time, it evolved into more than just a drink—it became a reflection of Japanese culture, embodying a delicate balance between nature, art, and mindfulness.
Today, Japanese tea remains a simple pleasure, deeply woven into daily life. It stands as a tradition that is both timeless and familiar, offering a glimpse into the soul of Japanese culture.
Join our Japanese Tea Tasting Experience and immerse yourself in the distinct flavours of Sencha, Hojicha, Matcha, and Genmaicha with a seasoned tea connoisseur. Engage in hands-on brewing, uncover the art of steeping, and learn how to make a smooth ceremonial matcha and a matcha latte. Leave with a deeper appreciation for Japanese tea and the skills and tools to enjoy it in your daily life.
